Vegetarian Delights: Nutritious meal for all

Discover the vibrant world of vegetarian cooking in this hands-on class designed to inspire both vegetarians and non-vegetarians alike. You’ll learn to prepare a range of healthy, flavorful, and creative dishes that are sure to impress at any gathering. This class is the perfect blend of demonstration and practical cooking, giving you the confidence to recreate these dishes at home.

What You’ll Cook:

• Spicy Chickpea Rolls

• Sweetcorn, Feta, and Spinach Fritters

• Roasted Red Pepper, Chickpea, and Basil Dip

• Aubergine, Courgette, and Tomato Gratin with Ricotta and Parmesan Crumble

• Chickpea and Lentil Daal

Why You’ll Love It:

• Learn new and exciting ways to make vegetables and pulses the star of the show.

• Discover dishes packed with bold flavors and vibrant colors, perfect for sharing with family and friends.

• Enjoy a relaxed, hands-on learning experience with expert guidance.

Whether you’re looking to expand your repertoire or simply explore the world of plant-based cooking, this class will leave you feeling inspired and empowered in the kitchen.

Spaces are limited – book your spot today and take advantage of the early bird discount!